Showing results under subject: 'food science'

From Dismal Swamp to Smiling Farms

Author:Classens Michael
Publisher:UBC Press
Abstract: Driving through the Holland Marsh one is struck immediately by the black richness of its soil. This…

The Sustainability of Meat and Cured Meats in Italy

Author:Bernardi Elisabetta, Capri Ettore, Pulina Giusepp
Publisher:FrancoAngeli
Abstract: From the mid-1980s, meat consumption in Italy and the western world have stabilised and, in the fac…

Indian Agriculture Towards 2030

Author:Chand Ramesh, Joshi Pramod, Khadka Shyam
Publisher:Springer Nature
Abstract: This open access book brings together varying perspectives for transformational change needed in In…

Diffusion and transfer of knowledge in agriculture

Author:Huyghe Christian, Bergeret Pascal, Svedin Uno
Publisher:éditions Quae
Abstract: This book focuses on innovation in the agri-food system and the new paradigm drawn by bioeconomic a…

Transforming Agriculture in Southern Africa

Author:Sikora Richard , Terry Eugene R., Vlek Paul , Chitja Joyce
Publisher:Taylor & Francis
Abstract: This book provides a synthesis of the key issues and challenges facing agriculture and food product…

Moral Foods

Author:Caldwell Melissa L., Leung Angela Ki Che
Publisher:University of Hawai‘i Press
Abstract: Moral Foods: The Construction of Nutrition and Health in Modern Asia investigates how foods came to…

Banquets, Rations et Offrandes Alimentaires au Proche-Orient ancien

Author:Daniel Bonneterre
Publisher:
Abstract: This book investigates food consumption in the ancient Near East. Archaeological discoveries and ab…

Improving Potassium Recommendations for Agricultural Crops

Author:Murrell T. Scott, Mikkelsen Robert L., Sulewski Gavin, Norton Robert, Thompson Michael L.
Publisher:Springer Nature
Abstract: This open access book highlights concepts discussed at two international conferences that brought t…

Benefits and trade-offs of soil organic carbon sequestration

Author:Rumpel C., Henry Beverley, Chenu C., Amiraslani F
Publisher:Burleigh Dodds Science Publishing
Abstract: Soil organic carbon sequestration has received increasing attention due to the important benefits i…

Farming Inside Invisible Worlds

Author:Campbell Hug
Publisher:Bloomsbury Academic
Abstract: This book is available as open access through the Bloomsbury Open Access programme and is available…
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